Rob's Onion Gravy Recipe
I thought it was time to share my secret onion gravy recipe with the rest of the world, so here it is. It creates enough for two.
It's nice and simple, and really easy to make.
Firstly, the ingredients...
- Half an Onion
- 150ml Stock
- 0.5 tsp Soft Brown Sugar
- Splash of Vegetable Oil
The onion can any old cheap variety, no need for anything expensive. The stock can come from any vegetables you've been cooking, I tend to add 1 vegetable stock cube as well to it if it's quite weak.
Now the method...
- Finely chop the onion.
- Add a splash of oil to a frying pan, and add the onion.
- Cook for a few minutes, then sprinkle over the sugar.
- Keep cooking, stiring occassionally for at least 10 minutes.
- Add the stock and keep stiring for a minute or two.
- The gravy should have thickened by now and ready to eat.
Nice and easy isn't it? Great with vege sausages!
PERMALINK - Rob's Onion Gravy Recipe
Entered: 2005-10-03 23:07:00